MENU
7 DAYS A WEEK
DINNER MENU
TO START
FOCACCIA & MT ZERO OLIVES
Rosemary and garlic foccacia, olives, balsamic
$13.00
TRUFFLE ARANCINI
Black truffle, smoked scamorza, leek ash aioli
$18.00
CALAMARI FRITTI
Organic leaves, lemon, aioli
$25.00
SEARED SCALLOPS
Fried polenta, onion puree, pickled apple
$29.00
CHARRED QUAIL
Corned cream, spiced dates, seeds
$28.00
MAINS
SQUID INK PAPPARDELLE
Fresh seafood, lemon, chilli, garlic. herbs
$38.00
RICOTTA GNOCCHI
Basil pesto, green peas, spinach, parmesan
$35.00
MUSHROOM TAGLIATELLE
Local mushroom ragu, parmesan, hazelnut
$34.00
ROASTED CHICKEN
Chicken breast, green pea risotto, semi dried tomato pesto
$37.00
BEETROOT SALAD
Local pruple & golden beets, beetroot hummus, organic leaves, spiced dukkah
$32.00
CRISPY SKIN BARRAMUNDI
Cauliflower, lentils, salsa verde
$44.00
PORK BELLY
Creamed leeks, pickled cabbage, apple jus
$39.00
BRAISED LAMB SHOULDER
Cannellini bean ragu, salsa verde, olive crumb
$42.00
THE VIRGIN STEAK
250g Grass-fed sirloin, chestnut puree, kale, caper and anchovy butter
$46.00
SIDES
GARDEN SALAD
Organic leaves, heirloom tomatoes, shallot dressing
$12.00
CLASSIC FRENCH FRIES
Rosemary salt, aioli
$12.00
CHARRED BROCCOLINI
Almond cream, chilli
$12.00
DESSERT
HONEY PANNA COTTA
Cashew praline, mandarin sorbet
$16.00
CHOCOLATE & AMARETTI TERRINE
Shiraz poached pear, creme Anglaise, vanilla ice cream
$16.00
LEMON TART
Basil ricotta cream, Strawberry sorbet, fig leaf oil
$16.00
DUO OF CHEESE
Duo of chef’s selected cheeses, crackers & accompaniments
$25.00
DRINKS MENU
BELLINZONA SPRITZ
Violet liqueur, prosecco, soda
$16.00
APEROL SPRITZ
Aperol, prosecco, soda
$16.00
HUGO SPRITZ
Elderflower liqueur, prosecco, lemon, mint, soda
$16.00
LIMONCELLO SPRITZ
Limoncello, prosecco, lemon, soda
$16.00
ESPRESSO MARTINI
Proud Mary espresso, vodka, kahlua
$21.00
MOJITO
White rum, lime, mint, soda
$21.00
MARGARITA
Tequila, triple sec, lime
$21.00
NEGRONI
Gin, Campari, sweet vermouth, orange
$22.00
Sevita Prosecco
King Valley, VIC
Glass
$13.00
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Bottle
$70.00
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Veuve Bonneval Brut Precieux
Champagne, FRA
Glass
$26.00
​
Bottle
$150.00
​
Gudilly Pinot Gris
Adelaide, SA
Glass
$14.00
​
Bottle
$65.00
​
Murdoch Hill Sauvignon Blanc
Adelaide Hills, SA
Glass
$15.00
​
Bottle
$70.00
​
Mount Macleod Chardonnay
Gippsland, VIC
Glass
$16.00
​
Bottle
$75.00
​
Fairbank Rosé
Central Victoria
Glass
$14.00
​
Bottle
$65.00
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Blind Corner 'Orange in colour'
Margaret River, WA
Glass
$14.00
​
Bottle
$65.00
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Jakcals Run Pinot Noir
Mornington Peninsula, VIC
Glass
$16.00
​
Bottle
$75.00
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Tellurian EVO Shraz
Heathcote, VIC
Glass
$16.00
​
Bottle
$75.00
​
Passing Clouds ‘Graeme’s Blend’ Shiraz Cabernet
Bendigo, VIC
Glass
$17.00
​
Bottle
$79.00
​
Massolino Moscato d’Asti
Piedmont, ITA
Glass
$19.00
​
Bottle
$112.00
​
Quinta Do Noval Port
Porto, POR
$12.00
Box Grove Vineyard ‘Late Harvest’ Viognier
Tabilk, VIC
Glass
$12.00
​
Bottle
$65.00
​
Peroni Red 4.7%
Rome, ITA
$10.00
Carlton Draught 4.5%
Melbourne, VIC
$10.00
Deed’s Half Time Pale 3.5%
Glen Iris, VIC
$10.00
Holgate Mt Macedon Pale 4.5%
Woodend, VIC
$11.00
Daylesford Cider dry 6% or sweet 4.2%
Musk, VIC
$12.00
Holgate Wild Berry Sour
Woodend, VIC
$14.00
Balter XPA 5.0%
Gold Coast, QLD
$15.00
White Rabbit Dark Ale 4.9%
Geelong, VIC
$15.00
DAYLESFORD & HEPBURN MINERAL SPRINGS CO. 6.5 ORGANIC SPARKLING
$6.50
BANKS BOTANICALS
Yuzu, basil & lemon
$8.00
JUICES
Orange / pineapple / cranberry / apple
$6.00
VIRGIN MOJITO
Ginger beer, lime, mint
$12.00
NON ALCOHOLIC BEER
Heaps Normal Quiet XPA 0.5%
$8.00